Easy creamy tomato bisque with roasted tomatoes, fresh basil and heavy whipping cream is a delicious homemade and filling soup. Perfectly easy to make with ripe red fresh tomatoes, this soup combines the...
Author: Trisha Haas - Salty Side Dish
This is a ground beef and lentils recipe I learned from my grandma and mom and adapted to my tastes. I absolutely love it. I like it thick and creamy, so before adding the ground beef make sure you like...
Author: katie_luvs2bake!
Homemade classic pepperoni pizza tastes as good as your favorite pizza place! It's so good, you'll be craving it 24/7!
Author: LifeMadeSimpleTeam
Garlic rubbed bread, grilled steak, sun ripened tomatoes and sweet basil come together to make the perfect summer appetizer.
Author: Deseree
This classic is perfect for a busy weeknight. It works well with rice and beans as a side or with a simple salad.
Author: La Perla
This Prosecco Butter Poached Shrimp is the ultimate easy-yet-elegant special occasion meal! Beautiful colossal shrimp slowly simmer in a full-flavored poaching liquid made of reduced Prosecco wine, butter,...
Author: Jess Larson
Penne With Sun-dried Tomatoes & Asparagus With Penne Pasta, Asparagus, I Can't Believe It's Not Butter!® Spread, Onions, Garlic, Sun-dried Tomatoes, Dry White Wine, Bertolli® Alfredo Sauce
Author: Bertolli
Author: Eldri Snow
Gluten-free, grain-free, dairy-free, and paleo-friendly! You can substitute butter for the coconut oil. Add toppings of your choice to the baked pizza crust and bake until toppings begin to brown, about...
Author: AmiS
Author: Ariel Johnston
This is a Jewish recipe for New Year's, Rosh Hashanah, from Iraqi Kurdistan. The sweet beets contrast with the earthy chard, salty beef, and sour lemon for a wonderfully complex taste in every bite. While...
Author: Lynn A
Author: Danielle Green
Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!
Author: Lisa
Curry ground turkey with rice and peas is full of warm, rich flavors but is super quick and easy to make!
Author: Kathryn Doherty
Tex-mex Turkey Chili With Black Beans, Corn And Butternut Squash With Butternut Squash, Mazola Corn Oil, Ground Turkey, Diced Onion, Minced Garlic, Spice Islands Chili Powder, Spice Islands® Ground Cumin,...
Author: Mazola® Corn Oil
For me, mashed potatoes are the ultimate definition of comfort food. And what can be better than a big healthy vegan mashed potato bowl to enjoy? I'll tell you - nothing!
Author: Ruxandra Micu
Ok, so there are a ton of meatball recipes on this site. But nothing is quite like this one. Try it if you like savory, big meatballs to serve with whipped potatoes or egg noodles.
Author: Karin Landers
Ok, so there are a ton of meatball recipes on this site. But nothing is quite like this one. Try it if you like savory, big meatballs to serve with whipped potatoes or egg noodles.
Author: Karin Landers
Ok, so there are a ton of meatball recipes on this site. But nothing is quite like this one. Try it if you like savory, big meatballs to serve with whipped potatoes or egg noodles.
Author: Karin Landers
A hot morning breakfast loaded with whole grains and fruit, with the added crunch of toasted nuts. I like to make mine on Sundays and warm some in the microwave on weekday mornings for a quick hot nutritious...
Author: BABYLADY4
This is my own recipe for the greatest tasting squirrel legs. This gourmet recipe makes a great main dish on any occasion.
Author: whitetaildeer17
Ok, so there are a ton of meatball recipes on this site. But nothing is quite like this one. Try it if you like savory, big meatballs to serve with whipped potatoes or egg noodles.
Author: Karin Landers
Ok, so there are a ton of meatball recipes on this site. But nothing is quite like this one. Try it if you like savory, big meatballs to serve with whipped potatoes or egg noodles.
Author: Karin Landers
An elegant and creamy dish which uses simple ingredients to enhance the flavor of the bird. What could be better than legendary rosemary and savory Dijon mustard as partners.
Author: Sheila S.
Author: Cynthia Rusincovitch
Chicken Korma made in an electric pressure cooker. Healthy, delicious, quick, and easy to make.
Author: KimPekin74186
Ok, so there are a ton of meatball recipes on this site. But nothing is quite like this one. Try it if you like savory, big meatballs to serve with whipped potatoes or egg noodles.
Author: Karin Landers
This is a great marinade for chicken also. You can use apple juice for the sherry if you prefer.
Author: Sue's recipes
This is my own recipe for the greatest tasting squirrel legs. This gourmet recipe makes a great main dish on any occasion.
Author: whitetaildeer17
Pulled pork tacos can also be made without making the cornmeal tamale. Just eliminate cornmeal mixture steps from the recipe.
Author: SMDC
A Peruvian-inspired savory quinoa breakfast bowl similar to shakshuka... bold flavors, healthy, quick, and easy!
Author: Tamara
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
Alligator sauteed with garlic flavored oil comes together with white wine sauce - excellent served over a bed of rice or pasta.
Author: Robert
Succulent shrimp, tender baby bok choy, umami-rich dried shiitake, sweet bell pepper, and nutty soba noodles come together in a flavorful, Asian fusion stir-fry... Shrimp, Baby Bok Choy, and Soba Stir-Fry...
Author: Tamara
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
Weight Watchers Lemon Baked Fish With Haddock, Butter, Lemon Juice, Lemon Rind, Salt, Pepper, Rosemary
Author: Open Source Food
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
This Grilled Apple Cider Chicken recipe is the ultimate fall meal! A spiced apple cider chicken brine, indirect heat grilling, & the best apple cider glaze yields the juiciest, most tender, & flavorful...
Author: Jess Larson
Very simple, very pretty dish, very clean and very easy to make. Pan-fried Cod Fillet with Sauce Vierge. Sauce vierge, what is it? Extra virgin olive oil, tomatoes, basil, coriander, lemon juice. It's...
Author: Unilever UK
Do you have a lot of leftover brisket left and you don't know what to do with it all? Make these easy beef brisket enchiladas as a great way to repurpose your delicious smoked meat in a way your whole...
Author: Bon Appeteach
A tart and savory sausage and sauerkraut soup made with pinto beans, sour cream, beef broth, and other tasty ingredients.
Author: John
A friend had told me about this great roast she'd made and when I searched for it, I found several variations online. I don't use a lot of salt so the recipe as written was too salty for us. So I modified...
Author: SidSeapalmcooking
Not your ordinary pizza, this rectangular pizza is topped with cubes of mozzarella cheese that form an irresistible crunchy crust around the edges of the pan. It's destined to become your favorite...
Author: Danelle
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
I love instant oatmeal 'raisins and spice' flavor, but I wanted better oats, so this is my own twist. This recipe is not 'quick,' but if you make this large amount, you can refrigerate in small storage...
Author: Be Prime
Not a fan of ketchup or sugar, myself, I'm shocked that not even I can get enough of it. The flavors are tangy, sweet, smoked and salty all at the same time...such a trip for the tongue!
Author: LEXY821